{"id":1157,"date":"2023-09-04T06:23:05","date_gmt":"2023-09-04T03:23:05","guid":{"rendered":"https:\/\/cosmindragomir.ro\/?p=1157"},"modified":"2023-09-04T06:23:06","modified_gmt":"2023-09-04T03:23:06","slug":"ionut-crisan-traditional-cred-ca-este-cuvantul-care-descrie-identitatea-gastronomica-romaneasca-dar-acest-traditonal-sa-fie-slefuit","status":"publish","type":"post","link":"http:\/\/cosmindragomir.ro\/ro\/2023\/09\/04\/ionut-crisan-traditional-cred-ca-este-cuvantul-care-descrie-identitatea-gastronomica-romaneasca-dar-acest-traditonal-sa-fie-slefuit\/","title":{"rendered":"Ionu\u021b Cri\u0219an: „tradi\u021bional cred c\u0103 este cuv\u00e2ntul care descrie identitatea gastronomic\u0103 rom\u00e2neasc\u0103, dar acest tradi\u021bonal s\u0103 fie \u0219lefuit”"},"content":{"rendered":"\n

<\/p>\n\n\n\n

\u00cen urm\u0103 cu mai mult de zece ani, pe c\u00e2nd la televizor vedeai doar o m\u00e2n\u0103 de chefi mi-am dat seam\u0103 c\u0103 \u00een \u021bar\u0103 sunt mii \u0219i c\u0103, unii dintre ei sunt foarte buni dar nu au parte de promovare. I-am c\u0103utat \u0219i am scris despre ei. Cu mul\u021bi am r\u0103mas prieten, cu unii chiar la cataram\u0103. Acum, prin aceast\u0103 ini\u021biativ\u0103 sus\u021binut\u0103 de Domeniul Bogdan<\/a> \u0219i Federa\u021bia Na\u021bional\u0103 a Degust\u0103torilor Autoriza\u021bi<\/a>, m\u0103 \u00eentorc cumva la \u00eenceputuri \u0219i \u00eencerc s\u0103 promovezi o nou\u0103 genera\u021bie de chefi cu poten\u021bial sau care deja performeaz\u0103. Sunt chefi ast\u0103zi, dar mul\u021bi dintre ei or s\u0103 fie marii chefi de m\u00e2ine.<\/strong> Ast\u0103zi Ionu\u021b Cri\u0219an, de la Cluj, recomandat de Horia \u0218imon, \u0219i pe care \u00eel urm\u0103resc \u00een social media cu interes.<\/strong> <\/p>\n\n\n

\n
\"\"<\/figure>\n<\/div>\n\n\n
\"\"<\/a><\/figure>\n\n\n\n

<\/p>\n\n\n\n

C\u00e2nd \u0219i cum ai \u00eenceput, pe unde ai lucrat (\u00een special locurile importante) \u0219i chefii de la care ai \u00eenv\u0103\u021bat?<\/em><\/strong><\/p>\n\n\n\n

Am inceput bucataria in 2014, acasa, in orasul natal, Simleu Silvaniei. Am inceput ca spalator de vase si ajutor de bucatar (nu empatizez cu aceasta fraza folosita des ca forma de ingaduire \u2013 personal mi se pare cat se poate de corect si de organic sa incepi in acest mod, desi din pacate se practica si invers \u2013 descrescator).<\/p>\n\n\n\n

De-a lungul acestor ani am trecut prin bucataria catorva restaurante cu renume, cum ar fi: Charlie; NAZ Restaurant; SAGE Bistro; Samsara Foodhouse; etc. Cu altele am avut si colaborari frumoase, punctuale: Nativ Restaurant; Jules Sibiu; Fragment; etc.<\/p>\n\n\n\n

Chefii care m-au facut sa vad bucataria in felul in care o vad astazi pot spune cu drag ca sunt: Horia Simon (mi-a indrumat intotdeauna pasii spre o lume \u201ecurata\u201d a bucatariei); Louis Alfonso (unul dintre cei mai in varsta chefi cu care am lucrat in strainatate, dar si unul dintre cei mai energici si plini de pozitivism si cultura gastronomica); si altii.<\/p>\n\n\n

\n
\"\"<\/figure>\n<\/div>\n\n\n

La ce nivel e\u0219ti acum? \u00cen ce te-ai specializat?<\/em><\/strong><\/p>\n\n\n\n

In momentul de fata vreau sa cred ca sunt la un nivel bun spre foarte bun, dar nici nu as vrea sa abuzez de pozitia actuala. Mai este loc de forjat osul si mintea.<\/p>\n\n\n\n

Cum se avanseaz\u0103 \u00een buc\u0103t\u0103rie, cam c\u00e2t timp \u00ee\u021bi ia ca s\u0103 treci de la un nivel la altul?<\/em><\/strong><\/p>\n\n\n\n

Revenind la fraza de mai sus, cel mai corect mod de a avansa in bucatarie si nu doar, este sa incepi de la zero. Consider ca trecand prin toate etapele, poti sa descoperi adevarata fata a ta si a ceea ce iti doresti sa fii. Nu as stii exact cat timp iti ia sa treci de la o pozitie la alta. Ce cred cu tarie este ca e bine sa fii implinit cu ceea ce faci pe moment si sa nu contorizezi timpul care trece doar de dragul de a ajunge mai sus. S-ar putea sa fii omul perfect pe o pozitie inferioara, de care are nevoie un chef bun si bine vazut. Poti fi un spalator de vase extraordinar o viata intreaga, care sa fie parte dintr-un proiect de lunga durata, de succes.<\/p>\n\n\n

\n
\"\"<\/figure>\n<\/div>\n\n\n

C\u00e2t\u0103 \u0219coal\u0103\/ c\u00e2t\u0103 practic\u0103. Ce nu o s\u0103 \u00eenve\u021bi niciodat\u0103 la \u0219coal\u0103\/cursuri. La ce te ajut\u0103 \u0219coala?<\/em><\/strong><\/p>\n\n\n\n

Scoala o viata intreaga, practica idem!<\/p>\n\n\n\n

Probabil ca ceea ce nu o sa invatam niciodata la scoala, ar fi omenia in bucatarie si sa plecam capul cand gresim. Dar si sa lasam orgoliul sa se odihneasca, sa se tabaceasca. Altfel se strica la fel ca si o smantana grasa si buna, dar tinuta in caldura. Si uite asa iti dai seama ca lucrurile in bucatarie se iau treptat, invatand constant, lucru care te ajuta sa devii mai bun pe zi ce trece.<\/p>\n\n\n\n

Unde lucrezi sau ce faci \u00een prezent + planuri de viitor?<\/em><\/strong><\/p>\n\n\n\n

In prezent lucrez ca chef si manager de proiecte pe parte de gastronomie pentru De la Ferma cu Omenie, o fabrica de branzeturi din Unirea, Jud. Alba.<\/p>\n\n\n\n

Ca planuri de viitor, as vrea sa le iau treptat, dar stiu ca imi doresc sa ajung sa termin si un doctorat la facultatea unde am studiat, pentru a prelua mai apoi laboratorul de gastronomie nou-infiintat si sa le dau din pasiunea mea si altor tineri dornici.<\/p>\n\n\n

\n
\"\"<\/figure>\n<\/div>\n\n\n

Cum vezi tu starea HoReCa \u00een Rom\u00e2nia \u00een 2023. Ce ar trebui s\u0103 schimb\u0103m?<\/em><\/strong><\/p>\n\n\n\n

Nu ma simt neaparat in masura sa critic sau sa laud ceea ce se intampla in HoReCa in prezent. Dar stiu ca avem si discrepante la nivel de gandire cand vine vorba de fata gastronomiei noastre.<\/p>\n\n\n\n

Tind sa cred ca un owner de restaurant ar trebui sa porneasca si de la acelasi principiu ca si un bucatar onest: pe un fir crescator \u2013 si aici ma rezum la faptul ca probabil ar fi nevoie de un minim de cunostinte de antreprenoriat in domeniu, nu doar bani si putere.<\/p>\n\n\n\n

Ai g\u0103tit m\u00e2ncare rom\u00e2neasc\u0103 \u00een afara \u021b\u0103rii? \u00cen ce context \u0219i ce feedback ai avut (inclusiv pentru masa personalului)<\/em>?<\/strong><\/p>\n\n\n\n

Am gatit, in diferite contexte si diferite tari. Probabil cea mai marcanta experienta a fost cand am reprezentat Romania la tineret, in cadrul organizatiei Slow Food Youth Network in Germania la Munchen, loc in care am gatit un balmos cu produse romanesti, reprezentandu-mi tara in fata a peste 60 de participanti din 17 tari europene.<\/p>\n\n\n\n

Feedback-ul tind sa cred ca a fost nemaipomenit, atat timp cat experienta a fost preluata de presa germana si descrisa cu fast si onoare la adresa mea si a tarii mele.<\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

Cum crezi c\u0103 ar trebui s\u0103 arate identitatea gastronomic\u0103 rom\u00e2neasc\u0103<\/em>?<\/strong><\/p>\n\n\n\n

Consider ca identitatea noastra ar trebui sa fie la rang de arta peste tot pe unde calca un bucatar de-al nostru. Fie ca e in tara sau peste hotare.<\/p>\n\n\n\n

Ar trebui sa ne scoatem la rampa tot ce avem mai bun pe plan local si sa facem aur din acesta. Dar in acelasi timp sa pastram si o nota de traditional in tot ce facem. Da, \u201etraditional\u201d cred ca este cuvantul care descrie indentitatea gastronomica romaneasca \u2013 dar acest \u201etraditional\u201d sa fie slefuit in felul propriu de catre fiecare bucatar care are ocazia sa o faca.<\/p>\n\n\n\n

Ce ai repro\u0219a buc\u0103tarilor mai \u00een v\u00e2rst\u0103 cu care ai lucrat?<\/em><\/strong><\/p>\n\n\n\n

Nu le-as reprosa nimic. Le-as multumi in schimb. Asa cum au fost, au fost parte din cariera mea, cu bune, cu rele.<\/p>\n\n\n

\n
\"\"<\/figure>\n<\/div>\n\n\n

Ce preferi: buc\u0103t\u0103rie rom\u00e2neasc\u0103 veche\/ca la bunica sau modernizat\u0103?<\/em><\/strong><\/p>\n\n\n\n

Prefer bucatarie romaneasca moderna, dar cu gust ca la bunica. Si daca e posibil sa ma transpuna in vechiul timpurilor de atunci la nivel de senzatie, arome, texturi.<\/p>\n\n\n\n

Cum ar ar\u0103ta restaurantul t\u0103u? Dar meniul?<\/em><\/strong><\/p>\n\n\n\n

Intotdeauna am avut o afinitate pentru suri, odai mici si clasice, prispe cochete si colorate. Asa cred ca ar porni si ideea restaurantului meu, daca as incepe vreodata sa il fac \u2013 as pune la un loc elemente din folclorul nostru si le-as slefui in detaliu. Ar mirosi a \u201enoul vechi\u201d si ar suna a \u201evechiul nou\u201d. La fel si cu meniul.<\/p>\n\n\n\n

Ce trenduri mondiale actuale urm\u0103re\u0219ti\/care sunt pe placul t\u0103u?<\/em><\/strong><\/p>\n\n\n\n

Desi nu sunt vegetarian sau vegan, urmaresc veganismul ca trend mondial actual. Probabil si datorita faptului ca ma fascineaza legumele si ce pot oferi ele.<\/p>\n\n\n\n

Ce conturi urm\u0103re\u0219ti; ce c\u0103r\u021bi recomanzi?<\/em><\/strong><\/p>\n\n\n\n

Urmaresc filozofia Noma, si tot ce inseamna restaurant de top din lume.<\/p>\n\n\n\n

Recomand carti de la bucatari care au avut un cuvant de spus la nivel mondial.<\/p>\n\n\n

\n
\"\"<\/figure>\n<\/div>\n\n\n

Despre:<\/strong><\/p>\n\n\n\n

V\u00e2rst\u0103: 29 ani<\/p>\n\n\n\n

Conturi de social media:<\/p>\n\n\n\n

http:\/\/www.facebook.com\/crisan.ionut.5<\/a><\/p>\n\n\n\n

https:\/\/www.instagram.com\/ionut.cr18\/?igshid=OGQ5ZDc2ODk2ZA%3D%3D<\/a><\/p>\n\n\n\n

hashtaguri: #slowfood #odinioara #local #slowliving etc.<\/p>\n","protected":false},"excerpt":{"rendered":"

\u00cen urm\u0103 cu mai mult de zece ani, pe c\u00e2nd la televizor vedeai doar o m\u00e2n\u0103 de chefi mi-am dat seam\u0103 c\u0103 \u00een \u021bar\u0103 sunt mii \u0219i c\u0103, unii dintre ei sunt foarte buni dar nu au parte de promovare. I-am c\u0103utat \u0219i am scris despre ei. Cu mul\u021bi am r\u0103mas prieten, cu unii chiar […]<\/p>\n","protected":false},"author":2,"featured_media":1148,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[68],"tags":[],"class_list":["post-1157","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chefi"],"yoast_head":"\nIonu\u021b Cri\u0219an: "tradi\u021bional cred c\u0103 este cuv\u00e2ntul care descrie identitatea gastronomic\u0103 rom\u00e2neasc\u0103, dar acest tradi\u021bonal s\u0103 fie \u0219lefuit" - Cosmin Dragomir<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"http:\/\/cosmindragomir.ro\/ro\/2023\/09\/04\/ionut-crisan-traditional-cred-ca-este-cuvantul-care-descrie-identitatea-gastronomica-romaneasca-dar-acest-traditonal-sa-fie-slefuit\/\" \/>\n<meta property=\"og:locale\" content=\"ro_RO\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Ionu\u021b Cri\u0219an: "tradi\u021bional cred c\u0103 este cuv\u00e2ntul care descrie identitatea gastronomic\u0103 rom\u00e2neasc\u0103, dar acest tradi\u021bonal s\u0103 fie \u0219lefuit" - Cosmin Dragomir\" \/>\n<meta property=\"og:description\" content=\"\u00cen urm\u0103 cu mai mult de zece ani, pe c\u00e2nd la televizor vedeai doar o m\u00e2n\u0103 de chefi mi-am dat seam\u0103 c\u0103 \u00een \u021bar\u0103 sunt mii \u0219i c\u0103, unii dintre ei sunt foarte buni dar nu au parte de promovare. I-am c\u0103utat \u0219i am scris despre ei. Cu mul\u021bi am r\u0103mas prieten, cu unii chiar […]\" \/>\n<meta property=\"og:url\" content=\"http:\/\/cosmindragomir.ro\/ro\/2023\/09\/04\/ionut-crisan-traditional-cred-ca-este-cuvantul-care-descrie-identitatea-gastronomica-romaneasca-dar-acest-traditonal-sa-fie-slefuit\/\" \/>\n<meta property=\"og:site_name\" content=\"Cosmin Dragomir\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/cosmin.dragomir.12\" \/>\n<meta property=\"article:author\" content=\"https:\/\/www.facebook.com\/cosmin.dragomir.12\" \/>\n<meta property=\"article:published_time\" content=\"2023-09-04T03:23:05+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2023-09-04T03:23:06+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/cosmindragomir.ro\/wp-content\/uploads\/2023\/08\/359998707_229675893325340_5474547896975107063_n-jpg.webp\" \/>\n\t<meta property=\"og:image:width\" content=\"1125\" \/>\n\t<meta property=\"og:image:height\" content=\"750\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Cosmin Dragomir\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Scris de\" \/>\n\t<meta name=\"twitter:data1\" content=\"Cosmin Dragomir\" \/>\n\t<meta name=\"twitter:label2\" content=\"Timp estimat pentru citire\" \/>\n\t<meta name=\"twitter:data2\" content=\"7 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/cosmindragomir.ro\/2023\/09\/04\/ionut-crisan-traditional-cred-ca-este-cuvantul-care-descrie-identitatea-gastronomica-romaneasca-dar-acest-traditonal-sa-fie-slefuit\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/cosmindragomir.ro\/2023\/09\/04\/ionut-crisan-traditional-cred-ca-este-cuvantul-care-descrie-identitatea-gastronomica-romaneasca-dar-acest-traditonal-sa-fie-slefuit\/\"},\"author\":{\"name\":\"Cosmin Dragomir\",\"@id\":\"https:\/\/cosmindragomir.ro\/#\/schema\/person\/fa5dfbff9a3c217f077eaada3362ebe0\"},\"headline\":\"Ionu\u021b Cri\u0219an: „tradi\u021bional cred c\u0103 este cuv\u00e2ntul care descrie identitatea gastronomic\u0103 rom\u00e2neasc\u0103, dar acest tradi\u021bonal s\u0103 fie \u0219lefuit”\",\"datePublished\":\"2023-09-04T03:23:05+00:00\",\"dateModified\":\"2023-09-04T03:23:06+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/cosmindragomir.ro\/2023\/09\/04\/ionut-crisan-traditional-cred-ca-este-cuvantul-care-descrie-identitatea-gastronomica-romaneasca-dar-acest-traditonal-sa-fie-slefuit\/\"},\"wordCount\":1305,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/cosmindragomir.ro\/#\/schema\/person\/fa5dfbff9a3c217f077eaada3362ebe0\"},\"image\":{\"@id\":\"https:\/\/cosmindragomir.ro\/2023\/09\/04\/ionut-crisan-traditional-cred-ca-este-cuvantul-care-descrie-identitatea-gastronomica-romaneasca-dar-acest-traditonal-sa-fie-slefuit\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/cosmindragomir.ro\/wp-content\/uploads\/2023\/08\/359998707_229675893325340_5474547896975107063_n-jpg.webp\",\"articleSection\":[\"Chefi azi, dar mai ales m\u00e2ine\"],\"inLanguage\":\"ro-RO\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/cosmindragomir.ro\/2023\/09\/04\/ionut-crisan-traditional-cred-ca-este-cuvantul-care-descrie-identitatea-gastronomica-romaneasca-dar-acest-traditonal-sa-fie-slefuit\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/cosmindragomir.ro\/2023\/09\/04\/ionut-crisan-traditional-cred-ca-este-cuvantul-care-descrie-identitatea-gastronomica-romaneasca-dar-acest-traditonal-sa-fie-slefuit\/\",\"url\":\"https:\/\/cosmindragomir.ro\/2023\/09\/04\/ionut-crisan-traditional-cred-ca-este-cuvantul-care-descrie-identitatea-gastronomica-romaneasca-dar-acest-traditonal-sa-fie-slefuit\/\",\"name\":\"Ionu\u021b Cri\u0219an: \\\"tradi\u021bional cred c\u0103 este cuv\u00e2ntul care descrie identitatea gastronomic\u0103 rom\u00e2neasc\u0103, dar acest tradi\u021bonal s\u0103 fie \u0219lefuit\\\" - Cosmin Dragomir\",\"isPartOf\":{\"@id\":\"https:\/\/cosmindragomir.ro\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/cosmindragomir.ro\/2023\/09\/04\/ionut-crisan-traditional-cred-ca-este-cuvantul-care-descrie-identitatea-gastronomica-romaneasca-dar-acest-traditonal-sa-fie-slefuit\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/cosmindragomir.ro\/2023\/09\/04\/ionut-crisan-traditional-cred-ca-este-cuvantul-care-descrie-identitatea-gastronomica-romaneasca-dar-acest-traditonal-sa-fie-slefuit\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/cosmindragomir.ro\/wp-content\/uploads\/2023\/08\/359998707_229675893325340_5474547896975107063_n-jpg.webp\",\"datePublished\":\"2023-09-04T03:23:05+00:00\",\"dateModified\":\"2023-09-04T03:23:06+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/cosmindragomir.ro\/2023\/09\/04\/ionut-crisan-traditional-cred-ca-este-cuvantul-care-descrie-identitatea-gastronomica-romaneasca-dar-acest-traditonal-sa-fie-slefuit\/#breadcrumb\"},\"inLanguage\":\"ro-RO\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/cosmindragomir.ro\/2023\/09\/04\/ionut-crisan-traditional-cred-ca-este-cuvantul-care-descrie-identitatea-gastronomica-romaneasca-dar-acest-traditonal-sa-fie-slefuit\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"ro-RO\",\"@id\":\"https:\/\/cosmindragomir.ro\/2023\/09\/04\/ionut-crisan-traditional-cred-ca-este-cuvantul-care-descrie-identitatea-gastronomica-romaneasca-dar-acest-traditonal-sa-fie-slefuit\/#primaryimage\",\"url\":\"https:\/\/cosmindragomir.ro\/wp-content\/uploads\/2023\/08\/359998707_229675893325340_5474547896975107063_n-jpg.webp\",\"contentUrl\":\"https:\/\/cosmindragomir.ro\/wp-content\/uploads\/2023\/08\/359998707_229675893325340_5474547896975107063_n-jpg.webp\",\"width\":1125,\"height\":750},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/cosmindragomir.ro\/2023\/09\/04\/ionut-crisan-traditional-cred-ca-este-cuvantul-care-descrie-identitatea-gastronomica-romaneasca-dar-acest-traditonal-sa-fie-slefuit\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/cosmindragomir.ro\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Ionu\u021b Cri\u0219an: “tradi\u021bional cred c\u0103 este cuv\u00e2ntul care descrie identitatea gastronomic\u0103 rom\u00e2neasc\u0103, dar acest tradi\u021bonal s\u0103 fie \u0219lefuit”\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/cosmindragomir.ro\/#website\",\"url\":\"https:\/\/cosmindragomir.ro\/\",\"name\":\"Cosmin Dragomir\",\"description\":\"istorie pe p\u00e2ine\",\"publisher\":{\"@id\":\"https:\/\/cosmindragomir.ro\/#\/schema\/person\/fa5dfbff9a3c217f077eaada3362ebe0\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/cosmindragomir.ro\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"ro-RO\"},{\"@type\":[\"Person\",\"Organization\"],\"@id\":\"https:\/\/cosmindragomir.ro\/#\/schema\/person\/fa5dfbff9a3c217f077eaada3362ebe0\",\"name\":\"Cosmin Dragomir\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"ro-RO\",\"@id\":\"https:\/\/cosmindragomir.ro\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/cosmindragomir.ro\/wp-content\/uploads\/2019\/06\/cropped-cropped-14610998_1103641976422462_2912219255401263028_n-1-1.jpg\",\"contentUrl\":\"https:\/\/cosmindragomir.ro\/wp-content\/uploads\/2019\/06\/cropped-cropped-14610998_1103641976422462_2912219255401263028_n-1-1.jpg\",\"width\":200,\"height\":200,\"caption\":\"Cosmin Dragomir\"},\"logo\":{\"@id\":\"https:\/\/cosmindragomir.ro\/#\/schema\/person\/image\/\"},\"sameAs\":[\"https:\/\/cosmindragomir.ro\",\"https:\/\/www.facebook.com\/cosmin.dragomir.12\",\"https:\/\/www.instagram.com\/cosmindragomir_gastroart\/\"],\"url\":\"http:\/\/cosmindragomir.ro\/ro\/author\/cosmind\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Ionu\u021b Cri\u0219an: \"tradi\u021bional cred c\u0103 este cuv\u00e2ntul care descrie identitatea gastronomic\u0103 rom\u00e2neasc\u0103, dar acest tradi\u021bonal s\u0103 fie \u0219lefuit\" - Cosmin Dragomir","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"http:\/\/cosmindragomir.ro\/ro\/2023\/09\/04\/ionut-crisan-traditional-cred-ca-este-cuvantul-care-descrie-identitatea-gastronomica-romaneasca-dar-acest-traditonal-sa-fie-slefuit\/","og_locale":"ro_RO","og_type":"article","og_title":"Ionu\u021b Cri\u0219an: \"tradi\u021bional cred c\u0103 este cuv\u00e2ntul care descrie identitatea gastronomic\u0103 rom\u00e2neasc\u0103, dar acest tradi\u021bonal s\u0103 fie \u0219lefuit\" - Cosmin Dragomir","og_description":"\u00cen urm\u0103 cu mai mult de zece ani, pe c\u00e2nd la televizor vedeai doar o m\u00e2n\u0103 de chefi mi-am dat seam\u0103 c\u0103 \u00een \u021bar\u0103 sunt mii \u0219i c\u0103, unii dintre ei sunt foarte buni dar nu au parte de promovare. I-am c\u0103utat \u0219i am scris despre ei. Cu mul\u021bi am r\u0103mas prieten, cu unii chiar […]","og_url":"http:\/\/cosmindragomir.ro\/ro\/2023\/09\/04\/ionut-crisan-traditional-cred-ca-este-cuvantul-care-descrie-identitatea-gastronomica-romaneasca-dar-acest-traditonal-sa-fie-slefuit\/","og_site_name":"Cosmin Dragomir","article_publisher":"https:\/\/www.facebook.com\/cosmin.dragomir.12","article_author":"https:\/\/www.facebook.com\/cosmin.dragomir.12","article_published_time":"2023-09-04T03:23:05+00:00","article_modified_time":"2023-09-04T03:23:06+00:00","og_image":[{"width":1125,"height":750,"url":"https:\/\/cosmindragomir.ro\/wp-content\/uploads\/2023\/08\/359998707_229675893325340_5474547896975107063_n-jpg.webp","type":"image\/jpeg"}],"author":"Cosmin Dragomir","twitter_card":"summary_large_image","twitter_misc":{"Scris de":"Cosmin Dragomir","Timp estimat pentru citire":"7 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/cosmindragomir.ro\/2023\/09\/04\/ionut-crisan-traditional-cred-ca-este-cuvantul-care-descrie-identitatea-gastronomica-romaneasca-dar-acest-traditonal-sa-fie-slefuit\/#article","isPartOf":{"@id":"https:\/\/cosmindragomir.ro\/2023\/09\/04\/ionut-crisan-traditional-cred-ca-este-cuvantul-care-descrie-identitatea-gastronomica-romaneasca-dar-acest-traditonal-sa-fie-slefuit\/"},"author":{"name":"Cosmin Dragomir","@id":"https:\/\/cosmindragomir.ro\/#\/schema\/person\/fa5dfbff9a3c217f077eaada3362ebe0"},"headline":"Ionu\u021b Cri\u0219an: „tradi\u021bional cred c\u0103 este cuv\u00e2ntul care descrie identitatea gastronomic\u0103 rom\u00e2neasc\u0103, dar acest tradi\u021bonal s\u0103 fie \u0219lefuit”","datePublished":"2023-09-04T03:23:05+00:00","dateModified":"2023-09-04T03:23:06+00:00","mainEntityOfPage":{"@id":"https:\/\/cosmindragomir.ro\/2023\/09\/04\/ionut-crisan-traditional-cred-ca-este-cuvantul-care-descrie-identitatea-gastronomica-romaneasca-dar-acest-traditonal-sa-fie-slefuit\/"},"wordCount":1305,"commentCount":0,"publisher":{"@id":"https:\/\/cosmindragomir.ro\/#\/schema\/person\/fa5dfbff9a3c217f077eaada3362ebe0"},"image":{"@id":"https:\/\/cosmindragomir.ro\/2023\/09\/04\/ionut-crisan-traditional-cred-ca-este-cuvantul-care-descrie-identitatea-gastronomica-romaneasca-dar-acest-traditonal-sa-fie-slefuit\/#primaryimage"},"thumbnailUrl":"https:\/\/cosmindragomir.ro\/wp-content\/uploads\/2023\/08\/359998707_229675893325340_5474547896975107063_n-jpg.webp","articleSection":["Chefi azi, dar mai ales m\u00e2ine"],"inLanguage":"ro-RO","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/cosmindragomir.ro\/2023\/09\/04\/ionut-crisan-traditional-cred-ca-este-cuvantul-care-descrie-identitatea-gastronomica-romaneasca-dar-acest-traditonal-sa-fie-slefuit\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/cosmindragomir.ro\/2023\/09\/04\/ionut-crisan-traditional-cred-ca-este-cuvantul-care-descrie-identitatea-gastronomica-romaneasca-dar-acest-traditonal-sa-fie-slefuit\/","url":"https:\/\/cosmindragomir.ro\/2023\/09\/04\/ionut-crisan-traditional-cred-ca-este-cuvantul-care-descrie-identitatea-gastronomica-romaneasca-dar-acest-traditonal-sa-fie-slefuit\/","name":"Ionu\u021b Cri\u0219an: \"tradi\u021bional cred c\u0103 este cuv\u00e2ntul care descrie identitatea gastronomic\u0103 rom\u00e2neasc\u0103, dar acest tradi\u021bonal s\u0103 fie \u0219lefuit\" - Cosmin Dragomir","isPartOf":{"@id":"https:\/\/cosmindragomir.ro\/#website"},"primaryImageOfPage":{"@id":"https:\/\/cosmindragomir.ro\/2023\/09\/04\/ionut-crisan-traditional-cred-ca-este-cuvantul-care-descrie-identitatea-gastronomica-romaneasca-dar-acest-traditonal-sa-fie-slefuit\/#primaryimage"},"image":{"@id":"https:\/\/cosmindragomir.ro\/2023\/09\/04\/ionut-crisan-traditional-cred-ca-este-cuvantul-care-descrie-identitatea-gastronomica-romaneasca-dar-acest-traditonal-sa-fie-slefuit\/#primaryimage"},"thumbnailUrl":"https:\/\/cosmindragomir.ro\/wp-content\/uploads\/2023\/08\/359998707_229675893325340_5474547896975107063_n-jpg.webp","datePublished":"2023-09-04T03:23:05+00:00","dateModified":"2023-09-04T03:23:06+00:00","breadcrumb":{"@id":"https:\/\/cosmindragomir.ro\/2023\/09\/04\/ionut-crisan-traditional-cred-ca-este-cuvantul-care-descrie-identitatea-gastronomica-romaneasca-dar-acest-traditonal-sa-fie-slefuit\/#breadcrumb"},"inLanguage":"ro-RO","potentialAction":[{"@type":"ReadAction","target":["https:\/\/cosmindragomir.ro\/2023\/09\/04\/ionut-crisan-traditional-cred-ca-este-cuvantul-care-descrie-identitatea-gastronomica-romaneasca-dar-acest-traditonal-sa-fie-slefuit\/"]}]},{"@type":"ImageObject","inLanguage":"ro-RO","@id":"https:\/\/cosmindragomir.ro\/2023\/09\/04\/ionut-crisan-traditional-cred-ca-este-cuvantul-care-descrie-identitatea-gastronomica-romaneasca-dar-acest-traditonal-sa-fie-slefuit\/#primaryimage","url":"https:\/\/cosmindragomir.ro\/wp-content\/uploads\/2023\/08\/359998707_229675893325340_5474547896975107063_n-jpg.webp","contentUrl":"https:\/\/cosmindragomir.ro\/wp-content\/uploads\/2023\/08\/359998707_229675893325340_5474547896975107063_n-jpg.webp","width":1125,"height":750},{"@type":"BreadcrumbList","@id":"https:\/\/cosmindragomir.ro\/2023\/09\/04\/ionut-crisan-traditional-cred-ca-este-cuvantul-care-descrie-identitatea-gastronomica-romaneasca-dar-acest-traditonal-sa-fie-slefuit\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/cosmindragomir.ro\/"},{"@type":"ListItem","position":2,"name":"Ionu\u021b Cri\u0219an: “tradi\u021bional cred c\u0103 este cuv\u00e2ntul care descrie identitatea gastronomic\u0103 rom\u00e2neasc\u0103, dar acest tradi\u021bonal s\u0103 fie \u0219lefuit”"}]},{"@type":"WebSite","@id":"https:\/\/cosmindragomir.ro\/#website","url":"https:\/\/cosmindragomir.ro\/","name":"Cosmin Dragomir","description":"istorie pe p\u00e2ine","publisher":{"@id":"https:\/\/cosmindragomir.ro\/#\/schema\/person\/fa5dfbff9a3c217f077eaada3362ebe0"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/cosmindragomir.ro\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"ro-RO"},{"@type":["Person","Organization"],"@id":"https:\/\/cosmindragomir.ro\/#\/schema\/person\/fa5dfbff9a3c217f077eaada3362ebe0","name":"Cosmin Dragomir","image":{"@type":"ImageObject","inLanguage":"ro-RO","@id":"https:\/\/cosmindragomir.ro\/#\/schema\/person\/image\/","url":"https:\/\/cosmindragomir.ro\/wp-content\/uploads\/2019\/06\/cropped-cropped-14610998_1103641976422462_2912219255401263028_n-1-1.jpg","contentUrl":"https:\/\/cosmindragomir.ro\/wp-content\/uploads\/2019\/06\/cropped-cropped-14610998_1103641976422462_2912219255401263028_n-1-1.jpg","width":200,"height":200,"caption":"Cosmin Dragomir"},"logo":{"@id":"https:\/\/cosmindragomir.ro\/#\/schema\/person\/image\/"},"sameAs":["https:\/\/cosmindragomir.ro","https:\/\/www.facebook.com\/cosmin.dragomir.12","https:\/\/www.instagram.com\/cosmindragomir_gastroart\/"],"url":"http:\/\/cosmindragomir.ro\/ro\/author\/cosmind\/"}]}},"_links":{"self":[{"href":"http:\/\/cosmindragomir.ro\/ro\/wp-json\/wp\/v2\/posts\/1157","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/cosmindragomir.ro\/ro\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/cosmindragomir.ro\/ro\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/cosmindragomir.ro\/ro\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/cosmindragomir.ro\/ro\/wp-json\/wp\/v2\/comments?post=1157"}],"version-history":[{"count":2,"href":"http:\/\/cosmindragomir.ro\/ro\/wp-json\/wp\/v2\/posts\/1157\/revisions"}],"predecessor-version":[{"id":1159,"href":"http:\/\/cosmindragomir.ro\/ro\/wp-json\/wp\/v2\/posts\/1157\/revisions\/1159"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/cosmindragomir.ro\/ro\/wp-json\/wp\/v2\/media\/1148"}],"wp:attachment":[{"href":"http:\/\/cosmindragomir.ro\/ro\/wp-json\/wp\/v2\/media?parent=1157"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/cosmindragomir.ro\/ro\/wp-json\/wp\/v2\/categories?post=1157"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/cosmindragomir.ro\/ro\/wp-json\/wp\/v2\/tags?post=1157"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}