{"id":890,"date":"2023-04-26T20:47:41","date_gmt":"2023-04-26T17:47:41","guid":{"rendered":"https:\/\/cosmindragomir.ro\/?p=890"},"modified":"2023-04-26T20:56:56","modified_gmt":"2023-04-26T17:56:56","slug":"strainul-din-farfurie-ataca-din-nou-adica-partea-a-doua-ce-ziceti-de-niste-larve-insecte-gandacei","status":"publish","type":"post","link":"https:\/\/cosmindragomir.ro\/ro\/2023\/04\/26\/strainul-din-farfurie-ataca-din-nou-adica-partea-a-doua-ce-ziceti-de-niste-larve-insecte-gandacei\/","title":{"rendered":"Str\u0103inul din farfurie (atac\u0103 din nou, adic\u0103 partea a doua): ce zice\u021bi de ni\u0219te larve, insecte, g\u00e2nd\u0103cei dolofani, furnici, rechin putrezit?!?"},"content":{"rendered":"
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Dac\u0103 ideea de a m\u00e2nca greieri v\u0103 repugn\u0103 NU CITI\u021aI ACEST TEXT!
Am promis un scurt follow up<\/em> la newsletterul de data trecut\u0103, pentru c\u0103 \u00eent\u00e2mplarea a f\u0103cut ca, dup\u0103 ce stabilisem tema, s\u0103 ajung \u00een Malmo \u2013 Suedia – la Disgusting Food Museum<\/strong><\/a> \u0219i s\u0103 experimentez c\u00e2teva gusturi destul de extreme \u00een perfect\u0103 simbioz\u0103 cu tematica precedent\u0103: care ne sunt limitele culinare.<\/p>\n\n\n\n


Pare c\u0103 am o alonj\u0103 gustativo-experimental\u0103 mai ceva ca detenta lui Cristiano Ronaldo. Sunt m\u00e2ndrul posesor (pe meritate) al unui tricou pe care scrie c\u0103 am gustat tot ce era de disponibil \u00een muzeu \u00een momentul vizitei mele. Larve<\/em>, insecte<\/em> \u0219i ni\u0219te g\u00e2nd\u0103cei<\/em> dolofani (par c\u0103r\u0103bu\u0219i sau rude). Durian<\/em> \u0219i rechin putrezit<\/em>. Jeleu de lemn dulce,<\/em> foarte s\u0103rat. Ni\u0219te br\u00e2nzeturi delicioase. Stinky tofu<\/em>. Sosuri iu\u021bi (extracte) – inclusiv cel de 9 milioane pe scala Scoville. Bucuros le-am dus pe toate, de e pace, de-i r\u0103zboi<\/em>. Astea f\u0103r\u0103 s\u0103 pun la socoteal\u0103 furnicile<\/em> de la restaurantul Barr din Copenhaga recomandate de Cristina Dumitra\u0219cu<\/strong><\/a> (delicioase, crocante \u0219i acri\u0219oare). \u00cei mul\u021bumesc \u0219i pe aceast\u0103 cale. <\/p>\n\n\n

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Printre exponatele din muzeu se num\u0103r\u0103 \u0219i c\u00e2teva preparate pe care le comand frecvent chiar \u0219i \u00een restaurantele rom\u00e2ne\u0219ti: tartar<\/em> de vit\u0103 (foate bun cel de la Mezzluna) sau melci<\/em> (un must try la Bistro de L\u2019Arte). \u00cens\u0103, cel mai mult m-a amuzat prezen\u021ba (\u00een expozi\u021bie \u0219i la degustare) a moarei \u2013 zeama de varz\u0103 acr\u0103<\/u><\/em> (fermentat\u0103). Am r\u00e2s \u0219i le-am povestit c\u0103 am b\u0103ut sute de litri; aduc \u00een discu\u021bie acest aspect pentru a reitera diversitatea cultural\u0103: ceea ce pentru noi e pl\u0103cere comun\u0103, remediu pentru mahmureal\u0103 sau umami pentru ciorbe, poate p\u0103rea dezgust\u0103tor pentru al\u021bii. A\u0219a cum men\u021bionam \u00een newsletterul trecut c\u0103 a trebuit s\u0103 le explic vecinilor s\u00e2rbi cum m\u00e2nc\u0103m noi \u0219orici abia smuls de pe le\u0219ul cald al porcului (ne)asomat din b\u0103t\u0103tur\u0103. <\/p>\n\n\n\n


Nu \u00eemi pas\u0103 dac\u0103 \u00een istorie vom intra ca ultimii m\u00e2nc\u0103tori de \u0219orici ai Europei (se consum\u0103 sub diferite forme \u2013 pe ciolan, expandat \u0219.a.m.d., dar \u00een variantele noastre: fiert sau p\u00e2rlit mai spre deloc) a\u0219a c\u0103 m-a\u0219 bucura dac\u0103 to\u021bi le-am scrie celor de la muzeu pe aceast\u0103 adres\u0103: press@disgustingfoodmuseum.com s\u0103 introduc\u0103 \u00een expozi\u021bie \u0219i \u0219oriciul nostru str\u0103mo\u0219esc<\/u><\/strong>. <\/p>\n\n\n\n


P.S. M-am mai amuzat o dat\u0103 c\u00e2nd am citit autocolantul de pe geamul camerei unde m-am cazat, care ne avertiza s\u0103 \u021binem fereastra \u00eenchis\u0103 ca s\u0103 nu fim vizita\u021bi de g\u00e2ng\u0103nii. C\u00e2t\u0103 candid\u0103 inocen\u021b\u0103… eu a\u0219 fi pus \u0219i ni\u0219te capcane ca s\u0103 mai scap de efortul financiar al meselor de peste zi :D. 
V\u0103 las \u0219i c\u00e2teva fotografii, c\u0103 poate v\u0103 fac cu ochiul ????<\/p>\n","protected":false},"excerpt":{"rendered":"

Dac\u0103 ideea de a m\u00e2nca greieri v\u0103 repugn\u0103 NU CITI\u021aI ACEST TEXT!Am promis un scurt follow up la newsletterul de data trecut\u0103, pentru c\u0103 \u00eent\u00e2mplarea a f\u0103cut ca, dup\u0103 ce stabilisem tema, s\u0103 ajung \u00een Malmo \u2013 Suedia – la Disgusting Food Museum \u0219i s\u0103 experimentez c\u00e2teva gusturi destul de extreme \u00een perfect\u0103 simbioz\u0103 cu tematica precedent\u0103: care ne […]<\/p>\n","protected":false},"author":2,"featured_media":899,"comment_status":"open","ping_status":"open","sticky":true,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[67],"class_list":["post-890","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-general","tag-disgusting-food-museum"],"yoast_head":"\nStr\u0103inul din farfurie (atac\u0103 din nou, adic\u0103 partea a doua): ce zice\u021bi de ni\u0219te larve, insecte, g\u00e2nd\u0103cei dolofani, furnici, rechin putrezit?!? - Cosmin Dragomir<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/cosmindragomir.ro\/ro\/2023\/04\/26\/strainul-din-farfurie-ataca-din-nou-adica-partea-a-doua-ce-ziceti-de-niste-larve-insecte-gandacei\/\" \/>\n<meta property=\"og:locale\" content=\"ro_RO\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Str\u0103inul din farfurie (atac\u0103 din nou, adic\u0103 partea a doua): ce zice\u021bi de ni\u0219te larve, insecte, g\u00e2nd\u0103cei dolofani, furnici, rechin putrezit?!? - Cosmin Dragomir\" \/>\n<meta property=\"og:description\" content=\"Dac\u0103 ideea de a m\u00e2nca greieri v\u0103 repugn\u0103 NU CITI\u021aI ACEST TEXT!Am promis un scurt follow up la newsletterul de data trecut\u0103, pentru c\u0103 \u00eent\u00e2mplarea a f\u0103cut ca, dup\u0103 ce stabilisem tema, s\u0103 ajung \u00een Malmo \u2013 Suedia – la Disgusting Food Museum \u0219i s\u0103 experimentez c\u00e2teva gusturi destul de extreme \u00een perfect\u0103 simbioz\u0103 cu tematica precedent\u0103: care ne […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/cosmindragomir.ro\/ro\/2023\/04\/26\/strainul-din-farfurie-ataca-din-nou-adica-partea-a-doua-ce-ziceti-de-niste-larve-insecte-gandacei\/\" \/>\n<meta property=\"og:site_name\" content=\"Cosmin Dragomir\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/cosmin.dragomir.12\" \/>\n<meta property=\"article:author\" content=\"https:\/\/www.facebook.com\/cosmin.dragomir.12\" \/>\n<meta property=\"article:published_time\" content=\"2023-04-26T17:47:41+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2023-04-26T17:56:56+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/cosmindragomir.ro\/wp-content\/uploads\/2023\/04\/mc3-2.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"438\" \/>\n\t<meta property=\"og:image:height\" content=\"446\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Cosmin Dragomir\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Scris de\" \/>\n\t<meta name=\"twitter:data1\" content=\"Cosmin Dragomir\" \/>\n\t<meta name=\"twitter:label2\" content=\"Timp estimat pentru citire\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/cosmindragomir.ro\/2023\/04\/26\/strainul-din-farfurie-ataca-din-nou-adica-partea-a-doua-ce-ziceti-de-niste-larve-insecte-gandacei\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/cosmindragomir.ro\/2023\/04\/26\/strainul-din-farfurie-ataca-din-nou-adica-partea-a-doua-ce-ziceti-de-niste-larve-insecte-gandacei\/\"},\"author\":{\"name\":\"Cosmin Dragomir\",\"@id\":\"https:\/\/cosmindragomir.ro\/#\/schema\/person\/fa5dfbff9a3c217f077eaada3362ebe0\"},\"headline\":\"Str\u0103inul din farfurie (atac\u0103 din nou, adic\u0103 partea a doua): ce zice\u021bi de ni\u0219te larve, insecte, g\u00e2nd\u0103cei dolofani, furnici, rechin putrezit?!?\",\"datePublished\":\"2023-04-26T17:47:41+00:00\",\"dateModified\":\"2023-04-26T17:56:56+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/cosmindragomir.ro\/2023\/04\/26\/strainul-din-farfurie-ataca-din-nou-adica-partea-a-doua-ce-ziceti-de-niste-larve-insecte-gandacei\/\"},\"wordCount\":543,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/cosmindragomir.ro\/#\/schema\/person\/fa5dfbff9a3c217f077eaada3362ebe0\"},\"image\":{\"@id\":\"https:\/\/cosmindragomir.ro\/2023\/04\/26\/strainul-din-farfurie-ataca-din-nou-adica-partea-a-doua-ce-ziceti-de-niste-larve-insecte-gandacei\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/cosmindragomir.ro\/wp-content\/uploads\/2023\/04\/mc3-2.jpg\",\"keywords\":[\"Disgusting Food Museum\"],\"articleSection\":[\"general\"],\"inLanguage\":\"ro-RO\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/cosmindragomir.ro\/2023\/04\/26\/strainul-din-farfurie-ataca-din-nou-adica-partea-a-doua-ce-ziceti-de-niste-larve-insecte-gandacei\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/cosmindragomir.ro\/2023\/04\/26\/strainul-din-farfurie-ataca-din-nou-adica-partea-a-doua-ce-ziceti-de-niste-larve-insecte-gandacei\/\",\"url\":\"https:\/\/cosmindragomir.ro\/2023\/04\/26\/strainul-din-farfurie-ataca-din-nou-adica-partea-a-doua-ce-ziceti-de-niste-larve-insecte-gandacei\/\",\"name\":\"Str\u0103inul din farfurie (atac\u0103 din nou, adic\u0103 partea a doua): ce zice\u021bi de ni\u0219te larve, insecte, g\u00e2nd\u0103cei dolofani, furnici, rechin putrezit?!? 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